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Grilled eel on rice - our popular dish
3800 yen(Tax included)
We use whole domestically-caught eels and carefully grill them with the same seasoning since we first opened.It's soft and has a very good texture.The eel meal costs 3,390 yen (tax included).There are several types of sets available.Please try it at least once ♪
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Morimasu (sake) from a local brewery ~Atsugi Specialty~
430 yen~
Local sake is also available.Please enjoy the local sake of [Koganei Sake Brewery], which has been in business for 200 years in Atsugi."Sakarimasu, a local sake from Atsugi, Kanagawa Prefecture". We also have snacks that go well with alcohol, such as our homemade sesame tofu.Please enjoy the pleasant taste♪
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Winter cuisine ~ Boar cuisine ~ Boar hotpot
3500 yen(Tax included)
The menu, which uses seasonal, locally produced ingredients, is superb♪ [Spring] Locally harvested bamboo shoots, taro buds and other wild vegetable dishes [Summer] Sweetfish dishes grown in Atsugi [Autumn] Shochiku and local mushroom dishes [Winter] Wild boar hotpot made with wild boar caught in Tanzawa
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[Japanese tradition] A menu where you can fully enjoy the seasons ♪
[Spring] Wild vegetable dishes such as locally harvested bamboo shoots and buds [Summer] Ayu dishes grown in Atsugi [Autumn] Matsutake mushrooms, local chestnuts, mushroom dishes [Winter] Botan nabe made from natural ino pots from Tanzawa
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[Our popular menu item] Unaju (grilled eel on rice) 3,800 yen (tax included)
We use whole domestically-caught eels and carefully grill them with the same seasoning since we first opened.It's soft and has a very good texture.The eel meal costs 3,550 yen (tax included).The Shirayaki Unaju set, which comes with Shirayaki Unaju, is 5,250 yen (tax included).There are several types of sets available.Please try it at least once.
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Sweetfish dishes
890 yen(Tax included)
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Wild boar hotpot
3500 yen(Tax included)
[Winter only] Please contact us for details.The menu contents are updated regularly.Please note.
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Seasonal meal
2000 yen(Tax included)
Matsutake mushroom in earthenware pot, grated taro, fried oysters and autumn salmon, rice, side dishes, pickles, and dessert
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Grilled eel
3400 yen(Tax included)
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Grilled eel liver
300 yen(Tax included)
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Trefoil ohitashi, deep-fried Koshu chicken
¥ 640(Tax included)
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Deep-fried river shrimp
¥ 720(Tax included)
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Sesame tofu
360 yen(Tax included)
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Chicken skin marinated in ponzu sauce
350 yen(Tax included)
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Yam with plum vinegar
¥ 420(Tax included)
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Assorted sashimi
1380 yen(Tax included)
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Assorted tempura
1450 yen(Tax included)
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Shrimp heaven, squid heaven
¥ 690(Tax included)
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Unaju
3800 yen(Tax included)
Liver soup, pickles, side dishes, and dessert
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Eel meal
3550 yen(Tax included)
Unadon (half the usual amount), sashimi, three seasonal appetizers, soup, and side dish
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Grilled eel on rice set
5250 yen(Tax included)
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Eel course set meal
5300 yen(Tax included)
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Okame set meal
2500 Yen(Tax included)
Tempura, sashimi, side dishes, three seasonal appetizers, rice, miso soup
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Tempura set menu
1,500 yen(Tax included)
Comes with rice, side dishes, miso soup, pickles, and desserts
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Koshu chicken parent and child rice bowl
1100 yen(Tax included)
Comes with side dishes, miso soup, pickles, and dessert
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Tenju
1350 yen(Tax included)
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Pork cutlet and rice
1100 yen(Tax included)
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Tempura and Zaru Soba
1200 yen(Tax included)
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Tendon and Zaru Soba Set
1400 yen(Tax included)
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Not only kabayaki eel, but shirayaki (white-grilled eel) is also a popular menu item. Shirayaki eel goes well with sake. We offer shirayaki for 3,400 yen (tax included).The white-grilled unaju set is 5,250 yen (tax included).We have a wide selection of drinks, including not only local sake, but also beer, sake, shochu, soft drinks, and more.Please enjoy it together with our proud sake.
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We use seasonal, local ingredients as much as possible, and cook using traditional methods.This is a store that continues to preserve tradition.The carefully selected and historic flavors are stable and allow you to enjoy the cuisine to your heart's content.We recommend the eel set (3,390 yen (tax included)), which includes eel, sashimi, three appetizers, side dishes, soup, pickles, and water sweets.
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Founded in 1955! The taste in a local restaurant rooted in the local area since its establishment is sure.You can enjoy the taste of the history.We use "ground water" pumped from several hundred meters below ground. The dishes prepared with mineral-rich water from natural rich land are a gem.Please enjoy the products of the earth to your heart's content.
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There are table seats and tatami mats ♪ In various scenes such as banquets ~
There are various seats, so please use them according to your needs.We accept reservations for banquets such as ceremonies and celebrations from a small number of people to about 30 people.5500 yen (tax included) course meal.(Through, appetizer, sashimi, grilled food, simmered food, vinegared food, pickles, meal, fruit) The contents of the dish change depending on the season.Please feel free to contact us about the banquet course from 5500 yen.Reservation until 18:00 the day before ◎
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Group customers are also relieved ♪
There is a large parking lot ♪ Parking space is complete so that even a group bus or a passenger car can be used! If you come from JR Atsugi Station, it will arrive in about 30 minutes from the Aeon Yokosuka Bus Center 観 光 Sightseeing return However, even when you want to drink delicious seasonal dishes, regional dishes, and drinks, please stop by.
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Table 4Person(s) × 7
There are 7 tables available for 1 to 4 people.You will be able to connect freely.
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Tatami mat rooms4Person(s) × 4
There are 4 tatami mat seats that can be used by 4 people.You can connect freely.
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Tatami mat rooms30Person(s) × 1
The second floor is also available for 10 people for private use.A maximum of 30 people.Please make a reservation.Banquet courses are available for reservations by 18:00 the day before.
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Fresh local ingredients♪
We use fresh local ingredients and prepare them the old-fashioned way, so you can enjoy delicious, locally sourced dishes!
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Come on sightseeing return ♪
It is easier to go back to sightseeing in Tanzawa and Nanasawa Onsen!
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家族 even with family
A shop where even families and children can feel free to enter.A Japanese food shop that can be enjoyed by the whole family.
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Large banquet room
Because there is a large banquet room, it can be used conveniently for gatherings such as year-end parties!
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Seasonal dishes
Seasonal dishes and sashimi are recommended! Excellent compatibility with the sake from the local sake maker (Shengsu).We also handle local sake.
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Parking Lot
There is a large parking lot.Even with a large number of guests coming to the store there is ample parking space, so it can be used conveniently.
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Restrooms are "barrier-free" that can be used by wheelchairs and people with limited mobility.In the store, you can spend comfortably ♪